Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Using the processor keeps me from over kneading the dough. —Gina Nistico, Taste of Home Food EditorGet RecipeTaste of HomeBanana Cream PieMade from our farm-fresh dairy products, this pie was a sensational creamy treat any time Mom served it. With Mrs. Smith’s pie crusts, you don’t need to worry about that. One bite, and Grandma was right. —Kathy Hewitt, Cranston, Rhode IslandGet RecipeTaste of HomeToffee Ice Cream Pie“This is my sister’s recipe, but I modified it to save time in the kitchen. Best for Savory Pies: Pillsbury Pie Crusts. There are several reasons this top-rated recipe for Brown Butter Sweet Potato Pie became a reader favorite. Sweet Potato Coconut Pie with Marshmallow Meringue, Christmas Tree Delivery Is a Thing and We’re So on Board, We Tried Reese Witherspoon’s Mile-High Lemon Meringue Pie. In the summer, she uses fresh tart cherries for this recipe. The Test Kitchen baked up nine types of pie crust. What an easy way to say "I love you" on Valentine's Day. I do, too. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. Here’s What I Thought. —Frances VanFossan, Warren, MichiganGet RecipeTaste of HomeMocha Java Pie with Kahlua CreamI'm a big coffee drinker and love the iced and frozen versions, too. But throw in some garden-fresh basil and you're in for a real treat. this link is to an external site that may or may not meet accessibility guidelines. All Rights Reserved. Butternut squash might be fall's most versatile (and beloved!) —Simone Bazos, Baltimore, MarylandGet RecipeTaste of HomeRaspberry Pie SquaresMaking pie for a crowd may seem impossible, but not when you turn to this crowd-pleasing recipe! The nutty crust complements the tender fruit and buttery pastry. 18 Fall Centerpieces That Will Elevate Your Table, The Perfect Thanksgiving Dinner Menu for Your Smaller Celebration, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, 16 of Our Best Fall Harvest Decorating Ideas for Your Home, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, Your Guide to the Most Popular Fall Perennials, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. —Kristina Pontier, Hillsboro, OregonGet RecipeTaste of HomeSweet Potato Coconut Pie with Marshmallow MeringueMy grandmother's sweet potato casserole contains coconut and marshmallows. Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. The playful Cap’n Crunch cereal crust is fun to bite into, and it’s the perfect complement to a mixed berry no-bake filling. Using parchment, lift and wrap dough around rolling pin; carefully unroll over a 9-inch pie plate. Serve up quiche for breakfast, a delicious veggie potpie for supper and finish it all off with a sweet pie—a classic or a new favorite. —Stacey Meyer, Plymouth, WisconsinGet RecipeTaste of HomeSpiced Plum PieThe subtle tastes of orange and nutmeg bring out the fresh flavor of plums in this comforting pie. Crimp rim with fingertips. Either way, it's a family tradition. 500 gm or 1lb sweet potato. Using knuckles, press edges of dough to help prevent cracking when you roll it out. Fresh strawberries sprinkled with cinnamon make a delicious pie served warm or slightly chilled. We don’t need to tell you how to use these store-bought pie crusts! —Judy Castranova, New Bern, North CarolinaGet RecipeTaste of HomeFrosty Peanut Butter PieWith only a handful of ingredients, this peanut butter pie promises to deliver well-deserved compliments. I figured it couldn't turn out worse than my other attempts. -Cindy Kleweno, Burlington, ColoradoGet RecipeTaste of HomeRed, White and Blue Berry PieTo me, this colorful pie is the epitome of summer. —Roberta Foster, Kingfisher, OklahomaGet RecipeTaste of HomeDeep-Dish Apple PieThis recipe is a winner! —Paula Phillips, East Winthrop, MaineGet RecipePecan Pie BarsThese pecan pie bars are rich and delicious - just like pecan pie! —Lorraine Caland, Shuniah, OntarioGet RecipeTaste of HomeCandy Apple PieThis is the only apple pie my husband will eat, but that's all right since he makes it as often as I do. The mark of a good pie crust (homemade or store-bought) is flakiness, and Marie Callender’s frozen pie crust delivered. Use this pie crust to make desserts like our Sweet Potato Pie with Pecan Topping. This thicker crust would make a great vehicle for juicy fruit pies since you need a little extra stability for all that filling—but don’t hesitate to use a package of Mrs. Smith’s crusts for other desserts; they’re delicious. Gently fit into bottom and along sides of plate, being careful not to stretch or tear dough. —Patricia Kutchins, Lake Zurich, IllinoisGet RecipeTaste of HomeSilky Chocolate PieChocolate makes the world go round! I Tried Vinegar Pie! Honey Maid Graham Cracker Pie Crust is the overall highest rated store-bought pie crust by both pastry chefs and amateurs. Funny how folks always seem able to find room for this delectable dessert! —April Heaton, Branson, MissouriGet RecipeTaste of HomeChocolate Silk PieThis creamy, quick chocolate pie not only melts in your mouth, it also melts any and all resistance to dessert! Or maybe it's the chunky apple filling. We have a family that loves chocolate pies, and this version with a splash of brandy is smooth as silk and oh, so special. Roll dough to a 14-inch round. That’s when you’ll want to grab a package of Pillsbury pie crusts. I love the chocolate and raspberry layers separated by a dreamy cream layer. Crusts should be flaky, buttery and something you enjoy with a delicious filling (sweet or savory). Explore the best in fall perennials and start planning your autumn garden's layout. There are so many delicious ways to use this hard-shell squash, from soups and salads to lasagna and pizza. Top 3 Best Store-Bought Pie Crust Reviews. Sweet Potato Table Talk, prices vary Little Pie Company, prices vary. There’s no shame in keeping a package or two in your freezer. —Bernice Morris, Marshfield, MissouriGet RecipeSour Cream Peach Pecan PieFresh peaches, good southern pecans and real vanilla make this pie a special summertime treat. 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